Comoros « Bourbon » vanilla planifolia Quality A1 – 14/16 cm, 2 to 3g
Vanilla pods Comoros are vanilla planifolia.
The vanilla pods from the Comoros are characterized by a range of colors going from dark brown to light brown or even red brown.
Organic certification FRBIO001 (non-EU Agriculture) and NOP by ECOCERT SA allows us to provide a guarantee of quality for our selection of this batch of vanilla Comoros. The pods were actually properly prepared and refined after being picked to run.
The aromatic quality of those pods is very intense in this new production batch.
We can easily distinguish, among the leading aromas, touches of vanilla, fruity flavors, and a slightly spicy base. Therefore, those pods are to be used for the preparation of your dishes and desserts as well.