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Vanilla from Mexico

Vanilla from Mexico Papantla Quality Gourmet (A1) 20 cm

Mexico vanilla planifolia Quality A1 – 20 cm, 4 to 5g

The vanilla pods produced in Mexico are the ancestors of all the current vanilla varieties.  They belong to the species vanilla planifolia. They are characterized by a dark brown color and are thinner than those from Madagascar or from Reunion. They have powerful “fruity” and “chocolate” flavors and also a spicy basis. As for vanillin, it is also intensely present (around 2%). This vanilla is perfect for the preparation of desserts and dishes made of fish or white meat.

 

 

We succeeded in purchasing a few kilograms of high quality vanilla pods, produced in Mexico, and more precisely in the region called Papantla (Veracruz, in the South of Mexico), a region which is the birth place of Mexican vanillas.

Vanilla from Mexico Papantla Quality Gourmet (A1) 20 cm
Vanilla from Mexico Papantla Quality Gourmet (A1) 20 cm Vanilla from Mexico Papantla Quality Gourmet (A1) 20 cm Vanilla from Mexico Papantla Quality Gourmet (A1) 20 cm Vanilla from Mexico Papantla Quality Gourmet (A1) 20 cm Vanilla from Mexico Papantla Quality Gourmet (A1) 20 cm

One pod

7.00 €
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A batch of two pods

14.00 €
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A batch of three pods

21.00 €
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A batch of five pods

35.00 €
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A batch of ten pods

70.00 €
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